Fresh produce, close to home.
From May through September, Free MARKet visitors can choose from a colorful variety of fresh produce every Wednesday afternoon.
Much of the produce comes directly from local and regional farm partners, giving families access to fresh, often organic fruits and vegetables at no cost.
May–September
262 N. Main Street, Lambertville
How It Works
The Summer Farm MARKet is an extension of the Free MARKet, giving visitors even more choice during the growing season.
Visit on Wednesday
The Summer Farm MARKet is open Wednesdays from 10 AM – 12 PM, May through September, at 262 N. Main Street in Lambertville.
Shop the Free MARKet
The Farm Stand is available to Free MARKet visitors as part of their regular food support experience.
Choose Your Produce
Visitors select the fruits and vegetables that work best for their household.
Take Home Fresh Food
Produce is available at no cost and changes throughout the season based on what our farm partners are harvesting and sharing.
Fresh Produce, Lots of Choice
The Summer Farm MARKet is filled with fruits and vegetables in every color of the rainbow, with selections changing throughout the growing season.
Much of the produce is fresh from local and regional farms, and many items are organically grown. Visitors choose what they want to take home, making it easier to select foods that fit their household, preferences, and plans.
Fresh, colorful, and free — with choice at the center.
More Than Produce: Community Awareness Tables
On Summer Farm MARKet Wednesdays, Fisherman’s Mark also welcomes local agencies and community organizations to host community awareness tables alongside the produce distribution.
These tables give Free MARKet visitors an easy opportunity to learn about programs and services available throughout the area, ask questions, and connect directly with organizations that may be useful to them.
From Farm MARKet to Zero Waste
Fresh produce from the Summer Farm MARKet often continues on to support other parts of Fisherman’s Mark’s food programs.
Ingredients that are not distributed through the Farm Stand may be used in prepared meals through the Zero Waste program, helping turn fresh food into nourishing meals for neighbors throughout the community.
And when there is more produce than Fisherman’s Mark can use, we share the abundance with other local food pantries and soup kitchens so that good food continues moving where it can be useful.
The goal is simple: make the most of every donation and waste as little good food as possible.
Grateful for Our Farm Partners
The Summer Farm MARKet is made possible in large part by generous farm and food rescue partners who help keep fresh produce moving into our community.
Hungry Work Organic Farm
Carversville Farm Foundation
America’s Grow-a-Row
Rolling Harvest Food Rescue
Their generosity helps ensure that Free MARKet visitors have access to a wide variety of fresh, seasonal produce throughout the summer.
Part of a Larger Food Support Network
The Summer Farm MARKet is one part of Fisherman’s Mark’s broader food support network. Visitors may also connect with the Free MARKet, Mobile MARKet, FLY, Zero Waste meals, and other Fisherman’s Mark programs and services as needs arise.
Fresh produce may start at the Farm MARKet, but its impact often reaches much further across the community.
Explore All Food Support Programs →Looking for fresh produce this summer?
Visit the Free MARKet on Wednesdays from 3–5 PM, May through September, and choose from the fresh produce available that week.
